BBQ

Marc and I had an impromptu BBQ last night.  I'm pretty broke right now / trying to save some money for my next excursion.  So I was like hey Marc let's go get some food somewhere.  Then I was like, actually, let's just go buy some food and grill it and have a mini BBQ.  So we did.  I had a wonderful portabella mushroom on a bun with grilled onions and tomato.  Infinitely better than a burger every time, even if I ate meat.  Then we had all kinds of grilled veggies on the side: asparagus, zucchini, eggplant, potatoes, red peppers.  MMMmmm.  So good.  Just vegetables with some olive oil and salt and pepper.  Nothing better.  So simple.  So delicious.